Join me on Tuesday, 23 January 2018 to learn how to make KOMBUCHA! This is a special class in a private home, limited to 10 participants. Sign up soon to secure your space. Registration Form Below Learn, taste and take home your own SCOBY and starter to brew delicious kombucha at home. This class is suitable for beginners and kombucha brewers. There will be lots of time for Q&A at the end of the class and over lunch. Date: Tuesday, 23 January 2018 Time: 1:00pm - 3:00pm Location: Sai Kung, Hong Kong Price: 600 HKD Learn: To make regular kombucha, jun kombucha and herbal kombucha Four methods to flavour kombucha Two ways to brew kombucha - single batch and continuous brew How to make a face mask using kombucha Try: Loads of kombucha - regular, jun, herbal and different flavours! Take home: Full colour notes Your own kombucha SCOBY and starter Note: Because this is in a private home, the address and specific details will only be sent after your registration is confirmed. |
0 Comments
|
LantauMama's InstagramCategories
All
Archives
May 2018
|