LantauMama Upcoming Events and Classes
LantauMama Past Events and Classes
SOLD OUT - Kombucha Class - Thursday, 31 May 2018 in Repulse Bay, Hong Kong
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Join me on Thursday, 31 May 2018 to learn how to make KOMBUCHA!
This is a special class in a private home, limited to 10 participants. Sign up soon to secure your space. SOLD OUT!! Learn, taste and take home your own SCOBY and starter to brew delicious kombucha at home. This class is suitable for beginners and kombucha brewers. There will be lots of time for Q&A at the end of the class. Date: Thursday, 31 May 2018 Time: 10:00am - 12:00 noon Location: Repulse Bay, Hong Kong Price: 600 HK |
HKAHF's Charity Evening - Wednesday, 28 February 2018
I am deeply honoured to be serving a welcome drink of a specially created herbal kombucha for the HKAHF's Healthy Lifestyle Fund's Charity Evening on Wednesday, 28 February 2018.
Come enjoy a vegetarian meal and learn how to prepare healthy and delicious vegetarian dishes at home too!
Purchase your tickets on www.hkahf.org.hk
Come enjoy a vegetarian meal and learn how to prepare healthy and delicious vegetarian dishes at home too!
Purchase your tickets on www.hkahf.org.hk
SOLD OUT - LantauMama - Kombucha Class - Tuesday, 23 January 2018
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SOLD OUT - LantauMama - Private Water Kefir Class - Monday, 6 November 2017
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LantauMama Fermented Vegetable Class - Monday, 27 November 2017
Le Meridien, Cyberport, Pokfulam, Hong Kong
LantauMama Kombucha Class - Friday, 20 October 2017
Le Meridien, Cyberport, Pokfulam, Hong Kong
LantauMama Kefir Class - Thursday, 28 September 2017
Le Meridien, Cyberport, Pokfulam, Hong Kong
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Wellness 360 Fair - Sunday, 10 September 2017 at The Repulse Bay
(In the courtyard outside Marketplace and Pacific Coffee)
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Wellness 360 Fair - Saturday, 27 May 2017 at The Repulse Bay
(In the courtyard outside Marketplace and Pacific Coffee)
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Kefir Class - Friday, 31 March 2017
Kombucha Class - Tuesday, 28 Feb 2017 Wellness 360 Fair - Sunday, 11 Mar 2017
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Sandor Katz Seminar at The Mandarin Oriental, Hong Kong
13 January 2017
Fermentation revivalist, author and teacher, Sandor Katz, is on his inaugural trip to Hong Kong to work exclusively with the chefs of Mandarin Oriental, Hong Kong to broaden their use of fermentation. Sandor will offer one public seminar for home fermenters during his visit through LantauMama on 13 January 2017. This remarkable event is a chance for you to spend the afternoon with Sandor as he demystifies fermentation for home enthusiasts and sample an array of delicious ferments from the kitchens of the hotel.
CLICK HERE TO SEE PHOTOS AND VIDEOS FROM THE EVENT
Seminar details:
Date: Friday, 13 Jan 2017, 2:30 – 5:30 pm
Location: Mandarin Oriental, Hong Kong
Price: 2,000 HKD + 10%
Included:
CLICK HERE TO SEE PHOTOS AND VIDEOS FROM THE EVENT
Seminar details:
Date: Friday, 13 Jan 2017, 2:30 – 5:30 pm
Location: Mandarin Oriental, Hong Kong
Price: 2,000 HKD + 10%
Included:
- Lecture by Sandor Katz
- Fermentation demonstration by Sandor Katz
- Fermented treats prepared by the chefs at Mandarin Oriental, Hong Kong
- Fermented drinks prepared by LantauMama
- Signed copy of Sandor Katz’s new 2016 Wild Fermentation book
- Q&A session with Sandor Katz
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Flavourful Ferments - 13 April 2016Fermented vegetables are good for you and delicious. Jacqueline of LantauMama, leads this flavourful journey of vegetable ferments. Enjoy tasting a variety of ferments, and get hands on experience in making your own sauerkraut! Jacqueline keeps things simple giving you the confidence to ferment at home.
Each participant will have hands on experience and take home a jar of their handmade sauerkraut as well as receive full color notes containing every recipe. You will taste loads of delicious ferments, and learn how to make:
Please remember to bring a 500 ml glass jar with a lid to take home your sauerkraut! Le Meridien Cyberport is offering all participants: complimentary 2 hours parking a 20% discount for lunch after the class Please RSVP to jacqueline AT LantauMama DOT com to reserve your place and arrange payment Date and Time: Tuesday, March 1, 2016 11:00 am - 12:30 pm Location: Le Meridien Cyberport Cyberport, Pokfulam, Hong Kong Price: 500 HKD per person (Club Horizon Cardholders: 400 HKD) |
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Wellness 360 Fair - 9 - 10 April 2016LantauMama is thrilled to be at The Wellness 360 Fair By The Beach! Brought to you by Wellness 360 and Healthy Living Asia
Visit LantauMama for
Date and Time: Saturday and Sunday, 9 - 10 April 2016 10:00 am to 6:00 pm Free Entry Location: the pulse rooftop 28 Beach Road Repulse Bay, Hong Kong 
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Mumtrepreneur's Morning - 8 March 2016Are you a mom? a mum? a 妈妈? an entrepreneur?
Then come meet other amazing Momtrepreneurs on 12 January 2016 for a casual breakfast at Pomegranate Kitchen and enjoy some Lantaumama Kombucha too! I will be sharing a special herbal kombucha for everyone to try! Brought to you by Wellness 360 Consultancy Please RSVP to jo@josootang.com to reserve your place Date and Time: Tuesday, March 8th 10:00 am to Noon HKD 250 Location: Poegranate Kitchen 4B, Sing Tek Building 44, Wong Chuk Hang Road, Wong Chuk Hang, Aberdeen, Hong Kong |
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Water Kefir - 1 March 2016Join Jacqueline of LantauMama, on March 1, 2016 at Le Meridien Cyberport to learn how to make Water Kefir. This probiotic rich drink is not only good for you, but also easy to make and delicious!
Everyone will learn how to:
There will be many different flavours of water kefir to taste as well as a super delicious seasonal smoothie. Everyone will also get to try some fresh make coconut yogurt with fresh fruits. Come along, bring a friend and enjoy this fun class! Le Meridien Cyberport is offering all participants: complimentary 2 hours parking a 20% discount for lunch after the class Please RSVP to jacqueline AT LantauMama DOT com to reserve your place and arrange payment Date and Time: Tuesday, March 1, 2016 11:00 am - 12:30 pm Location: Le Meridien Cyberport Cyberport, Pokfulam, Hong Kong Price: 500 HKD per person |
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Flavourful Ferments - 24 February 2016Fermented vegetables are not just good for you, they are delicious. Jacqueline of LantauMama, leads this flavourful journey of vegetable ferments. Enjoy tasting a variety of ferments, and get hands on experience in making your own sauerkraut! Jacqueline keeps things simple giving you the confidence to ferment at home. Each participant will take home a jar of sauerkraut as well as receive full color notes containing every recipe.
You will taste loads of delicious ferments, and learn how to make:
Please remember to bring a glass jar with a lid to take home your sauerkraut! Brought to you by Wellness 360 Consultancy and SpiceBox Organics Please RSVP to info@spiceboxorganics.com to reserve your place Date and Time: Wednesday, February 24, 2016 10:00 am - 12 Noon Location: SpiceBox Organics 137 Caine Road, Shop 1, Golden Valley Mansion, Mid-Levels, Hong Kong Price: 500 HKD per person, limited to 10 people |
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Mumtrepreneur's Morning - 12 January 2016Are you a mom? a mum? a 妈妈? an entrepreneur?
Then come meet other amazing Momtrepreneurs on 12 January 2016 for a casual breakfast at Pomegranate Kitchen and enjoy some Lantaumama Kombucha too! I am excited to share two seasonal kombucha drinks for everyone to try! Brought to you by Wellness 360 Consultancy Please RSVP to jo@josootang.com to reserve your place Date and Time: Tuesday, January 12, 2016 10:00 am onwards Location: Poegranate Kitchen 4B, Sing Tek Building 44, Wong Chuk Hang Road, Wong Chuk Hang, Aberdeen, Hong Kong |
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360 Wellness Fair - 1 NovemberLantauMama is thrilled to be at The Wellness 360 Fair on the 1st of November in Wong Chuk Hang (Aberdeen)!
Come and say hi! Ask me fermenting related questions. And check out what we will have on the table:
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Yoga & Wellness Festival
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