LantauMama Event: Sandor Katz in Hong Kong

Fermentation revivalist, author and teacher, Sandor Katz, is on his inaugural trip to Hong Kong to work exclusively with the chefs of Mandarin Oriental, Hong Kong to broaden their use of fermentation.  Sandor will offer one public seminar for home fermenters during his visit through LantauMama on 13 January 2017.  This remarkable event is a chance for you to spend the afternoon with Sandor as he demystifies fermentation for home enthusiasts and sample an array of delicious ferments from the kitchens of the hotel.  

CLICK HERE TO SEE PHOTOS AND VIDEOS FROM THE EVENT

Registration Closed

Please fill out the registration form on this page.  

Once we receive your completed registration form, we will email you with payment details.  Limited spaces available.

Seminar details:
Date: Friday, 13 Jan 2017, 2:30 – 5:30 pm
Location: Mandarin Oriental, Hong Kong
Price: 2,000 HKD + 10%

Included: 

• Lecture by Sandor Katz
• Fermentation demonstration by Sandor Katz
• Fermented treats prepared by the chefs at Mandarin Oriental, Hong Kong
• Fermented drinks prepared by LantauMama 
• Signed copy of Sandor Katz’s new 2016 Wild Fermentation book
• Q&A session with Sandor Katz

 

Related Press Articles

Healthy Living Asia - Fermenting Revivalist SANDOR KATZ in HK
Healthy Living Asia - Q&A with Katz
SCMP - ​How Fermentation is Making Hong Kong Restaurant Dishes more Flavourful and Health
Hong Kong Tatler - ​Demystifying the Art of Fermentation with Sandor Katz